FOOD Menu
Sweets
Kulfi
Traditional Indian frozen dessert made with thickened milk and flavoured with cardamom or saffron.
Kheer
Creamy rice pudding slow-cooked with milk, sugar, and cardamom.
Mango Phirni
Creamy rice pudding infused with mango pulp and cardamom.
Rasmalai
Soft cheese patties soaked in sweet, cardamom-flavored milk.
Gajar Halwa
Carrot-based dessert cooked with milk, ghee, and sugar, topped with nuts.
Rabri
Thickened sweetened milk enriched with nuts and aromatic spices.
Phirni
Silky ground rice dessert flavoured with saffron and cardamom, served chilled.
Kala Jamun
Dark, rich milk-based dumplings soaked in sweet, fragrant syrup.
Rasgulla
Soft, spongy cheese balls soaked in light sugar syrup.
Gulab Jamun
Soft, deep-fried milk dumplings soaked in fragrant sugar syrup.
Ladoo (Boondi)
Sweet, golden pearls of chickpea flour bound together with syrup.
Mixed Barfi
An assortment of rich, milk-based sweets in a variety of flavours.
Besan Ghee
Chickpea flour fudge infused with ghee and cardamom for a nutty, aromatic sweetness.
Ladoo (Motichoor)
Tiny, delicate pearls of chickpea flour shaped into melt-in-the-mouth sweets.
Discover Our Famous Sweets
Step into a world of rich heritage and irresistible flavours. At Poonams, we take pride in crafting authentic Indian sweets using time-honoured recipes, the finest ingredients, and a whole lot of love.
From melt-in-your-mouth Gulab Jamuns to perfectly layered Barfis, every bite tells a story of tradition, celebration, and indulgence. Whether you’re gifting, celebrating, or simply craving something sweet, our collection brings the true taste of India to every occasion.
Explore our bestsellers and discover why our sweets have been loved for generations.